State of QSR: How Quick Service is Outpacing the Restaurant Industry in Sales & TrafficQuick service restaurants have managed to keep sales steadily humming along while the industry evolves. See what the data says about how the segment is performing in 2021.
Operator Poll Results: Restaurant Employee COVID-19 Vaccine MandatesOperators respond with sentiment around how mandates will impact the guest experience, whether they have a plan to move forward as well as the effects mandates could have on staffing.
State of the Restaurant Workforce 2021The latest report that combines data from our powerful Workforce Intelligence dataset, insights from a collaborative report with Snagajob and results from the annual Total Rewards Survey for a comprehensive look at the restaurant workforce.
Restaurant Industry Performance PulseA weekly update providing workforce, guest, consumer and financial restaurant industry insights focused on the evolving impact of the coronavirus pandemic and other topics affecting the hospitality sector.
The Post-Pandemic Restaurant Employee: Who wants to work and whyThere are some key factors driving the labor shortage. Black Box Intelligence™ and Snagajob joined forces to unpack these trends and present data-driven solutions.
Emergence of Ghost Kitchens & Rising ImpactFrom menu and brand development to site selection and staffing, this guide will walk you through an overview of all the things to consider when launching a virtual concept.
Q2 State of the Industry Webinar DeckGet a taste of the wealth of data our clients receive with a look at the overall state of the restaurant industry with insights from across the Black Box Intelligence core product suite.
Free Guide: 6 Ways to Utilize Consumer IntelligenceRecognizing trends and shifts in consumer behavior and demand will help you optimize your decision making. Download the free guide for 6 ways to use Consumer Intelligence and give your restaurant brand a competitive edge.
Restaurant Benchmarking: Drive Action & Impact Your ROITop performing brands know the way to becoming a best-in-class brand includes a structured benchmarking framework. Craft your benchmarking strategy today with this easy to follow guide.
Restaurant Guest Satisfaction ShapshotWhat is your restaurant guest really saying? This monthly update combines the power of Black Box's robust sales and traffic data with online guest sentiment from Guest Intelligence.
How to Look at Your Restaurant Data in the Wake of CoronavirusHow you should look at your data has changed due to the disruption in 2020. Download this free guide for an overview of how we are presenting data to help you navigate your numbers in the wake of the pandemic.
2021 Guide for Restaurants: 14 Things to WatchThis guide details how industry sales can rebound in 2021, how operators will drive traffic, increase guest satisfaction and take care of their workforce. We’ve included expert commentary on the political landscape and the economy.
Special Report: 56 Days that Forever Changed the Restaurant IndustrySales plunged, employees were furloughed and laid off. Guests and restaurants have had to adapt. Download 56 Days that Forever Changed the Restaurant Industry for a timeline of the last few months that shook us all.
Third Party Delivery Guide for Restaurant OperatorsDownload the latest guide from Black Box Intelligence (formerly TDn2K) to receive some top tricks and tips for making sure third-party delivery is working for you, and not the other way around.
Turnover CalculatorHow much does it cost your brand when you lose an employee? Calculate your costs in seconds with our uniquely designed tool for restaurant operators.